Maple Syrup Prevents Alzheimer Proved Efficacious
Usually maple syrup so topping pancakes for breakfast. Legit flavor syrup is such an efficacy for brain health.According to the researchers from the American Chemical Society, the syrup is most popular in the United States were able to stop the damage to brain cells that causes Alzheimer's disease.A total of 24 former research focus in promoting the importance of maintaining brain health through food. Later it was found that the content of the sap of maple trees to prevent clotting proteins in the brain or the so-called fibrillation.
Not only that, the patients who had been diagnosed with Alzheimer's disease can extend the life of their regular eating maple syrup.
Researcher named Dr. Navindra Seeram, have an opinion. "Natural food products such as green tea, red wine, berries, curcumin and pomegranate continues to be studied to discover the potential in the fight against Alzheimer's disease," he said.
"And now, in the study of Alzheimer's disease based on the initial laboratory, the phenolic extracts maple syrup from Canada show some neuroprotective effects, which is similar to resveratrol, a compound found in red wine," added Seeram.
Meanwhile, Serge Beaulieu, President of the Federation of Quebec Maple Syrup Producers added, "We already know that maple has more than 100 bioactive compounds, some of which have anti-inflammatory properties."
Problems regarding the latest brain health is a topic that has been widely explored. In addition to maple syrup, blueberries are known to be rich in antioxidants may also prevent dementia and Alzheimer's.